Is there really anything better than sitting on the back deck, watching the kids quietly play, while sipping an adult beverage made with gin,...
It’s soup season! The weather is chilly, our schedules are too busy to make anything else, and soup is great for leftovers. Plus, I...
Yogurt and granola has become the go-to after school snack for everyone in my family. My two elementary aged children felt it was time...
Fall, for many reasons, is my favorite season of the year. Not only is it a time for family, food, and festivities, but a...
Early spring is my favorite time of year for so many reasons. Just when the winter blues have tried to suffocate me, I notice...
A few weeks ago, I made a colossal mistake. A mistake so major, so upsetting, so not-fixable that I did what any millennial would...
Recently, I’ve “discovered” the vibrant renaissance of fermented foods and the playful process of experimenting with my own ferments. For centuries, fermentation played a...
Infuse a festive flair into your holiday celebrations by incorporating Chinese herbs into mocktails. Beyond adding unique flavors, these herbs can bring potential health benefits, from boosting antioxidants to supporting overall well-being.
It’s spring in Vermont, and we all know what that means. It’s sugaring time!
The sap starts to flow in the maple trees, not to...
1. Sign up to bake a pie for a party.
2. Immediately realize that you have never made a pie before, unless you count the...
As a Spanish teacher, I spend quite a lot of time planning curriculum around national holidays and culture. Every year around this time, my...
Everywhere we turn there is another back to school piece of mail, open house, shopping lists, and fall festivals knocking on our door. But...
Halloween is right around the corner, so I rounded up my favorite Halloween food and decorations to share with you.
We love hosting a Halloween...
We know that it can be easy to get stuck in a rut when it comes to feeding our families. When you are contending...


















